The SINGHA BEER story told in a Mural Painting

Wall Panel 11    
Singha Wall Panel 1  

Singha Beer was first exported in 1970, and gradually increased to cover over one third of the world market today. Singha Beer is served at the best and most authentic Thai restaurants around the world. It is a good way to calm down the spiciness of the fiery Thai dishes, while helping to bridge Thailand's culture to the world.

 

This Panel #11 shows that Singha Beer has moved from being a local beer into an international one, bridging the gap culturally through Thai food. Notice that the water colour has changed to blue, depicting the wide oceans. The server on the right of the picture is actually me, Bing Soravij BhiromBhakdi, helped to expand international sales as Deputy Managing Director of Boonrawd Trading International.

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© Bing Soravij BhiromBhakdi 2012  
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